David Faro
Hospitality Industry
Workforce Development
HSRA Apprenticeships
All tracks require individuals to be at least 18 years of age and to earn a high school diploma or GED before the completion date of the program.
Also, a minimum of at least one wage increase during the term of the apprenticeship is required by the employer.
Apprenticeships are completed by competency with suggested durations of 12-18 months
HSRA Hotel Cook Apprenticeship
At the end of the apprenticeship program, the apprentice will receive a nationally recognized certificate from the US Department of Labor Office of Apprenticeship and AHLA.
In addition to the program certificate issued by the U.S.
Department of Labor, apprentices also have the opportunity
to earn industry-recognized certifications from AHLA.
Cook apprentices can earn certifications such as Certified Kitchen Cook or Certified Guest Service Professional.
Contact the AHLA Foundation staff to learn more about the qualifications and scholarship funding offered to cover the exam fees.
Apprentices also have the opportunity to earn college
credit by enrolling in the program if they wish to
pursue an Associate or Bachelor Degree.
click for program description
HSRA Hotel Maintenance Apprenticeship
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Maintenance apprentices do not need any experience working in hospitality or building repair work to enroll in the program
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Apprentices can start the program at any time of year
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Mentor selection is key to the success of any apprenticeship program
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Apprentices can begin their related instruction online on Day 1 of the program
click for program description
HSRA Lodging Manager Apprenticeship
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Current employees with high potential for managerial roles make great apprentices.
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Apprentices can start the program at any time of year.
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Mentor selection is key to the success of any apprenticeship program.
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Apprentices can begin their related instruction online on Day 1 of the program.
click for program description